Food prep adventure

It was Friday and my anxiety started kicking in. I told myself, there is no way that I am going to do everything that I need to do in two days. No way. I even thought, maybe I planned too much. What if I start next week. I continued to tell myself, next week would be a better week because I don’t have much planned.  Then out of the corner of my eye, my brand new 2019 planner caught my eye. I looked over at my planner and right in the middle of the planner it read “BELIEVE” 2019. When I went searching for a planner, this is the exact reason I picked out. I felt that the word believe would be a great word to reflect on every time that I ran into a some problem with my goals or ambitions. I picked it as a form of reminder to myself that all I have to do is believe in myself and everything would work itself out. So I decided that I would believe in myself just a little and used all sorts of positive thoughts to get me through the weekend.

Today is Monday and guess what?! I have almost accomplished everything that I set my mind to do over the weekend. Okay so since I promised to provide an update of my food planning and prepping adventure, I am going to share some of what worked for me. So here we go.

  1. Clean out your refrigerator or pantry. If you remove the “bad” stuff like chips, cookies, and sodas, you remove the temptation. Once you do that, fill it up with more healthier snacks. Some healthy choices that I love are almonds, fruit, and healthy bars. If you buy fruit, take some time to cut it and put it baggies so that you can just grab and go. Your mind is used to going to what is easily accessible so guess what you are going to do?! You will grab that. I boiled some eggs and put them in zip lock baggies and today I ate two of them for my morning snack.
  2. Do not, I repeat, do not go to the grocery store on the day that you will do your cooking. It is not a good idea because you are piling up way too many things in one day. You will exhaust yourself. I told myself that I would go on Friday, two days before the prepping day, and then due to some things other things that needed my attention, I didn’t make it to the store as planned. Big mistake.
  3. Do yourself a favor and invest on some three compartment containers off of Amazon. Please do! I found some that work great. It makes things so much easier! Also, they serve as a constant reminder that you have to fill them up with food. Ah ha! They kept staring at me every time I walked by them so I knew I had to get that done by end of the weekend. Now time to be honest, I did not finish all of my cooking yesterday. As a matter of fact, I only prepped enough for two meals. But I am going to follow it up with more cooking today and tomorrow so it will get done. I will eat healthy meals every day this week. The goal for this week is no bread. No tortillas or chips the whole week. So I am pretty sure I will be in the worse mood come the weekend.
  4. Plan enough time for the meals you want to make and for cleaning. So set a time frame. For example write in your planner or schedule, from 3 pm-7 pm  I will cook and clean my kitchen. Oh, and don’t watch an awesome movie while doing so because lets just say, it might be a little distracting and three hours will quickly turn into five hours. haha.

Lastly, what I learned this weekend the most is that if you aren’t successful with everything as planned, give yourself some grace! Stop. Breathe and come up with an updated plan. Do what you can for that day and promise yourself you will do better next time. Tell yourself that you will accomplish everything even if it is in slow steps. Find the plan that works for you. That is the key to be successful. My prepping might consist of two or three days of cooking. For others, it might be better to do it all in one day. You have to start somewhere so just take the first step. Hope this helps! Thanks for reading! Good luck with your healthy eating goals for 2019!

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